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脂质体制剂稳定性研究进展 被引量:8

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出处 《河北医科大学学报》 CAS 2004年第6期374-376,共3页 Journal of Hebei Medical University
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  • 1刘辉,汤韧,何晓霞,张宜.脂质体处方和制备方法对阿昔洛韦棕榈酸酯脂质体稳定性的影响[J].药学学报,2002,37(7):563-566. 被引量:26
  • 2王弘,胡良平,陈忠斌,王升启,王志清.基因转染的pH敏感脂质体的最优处方和制备工艺的研究[J].中国药学杂志,2002,37(1):29-32. 被引量:6
  • 3陈建明,张仰眉,高申,钟延强,张雅铭.维生素A前体脂质体的研制及其特性考察[J].第二军医大学学报,2003,24(2):207-209. 被引量:19
  • 4Maria Kokkona,Paraskevi Kallinteri, Dimitrios Fatouros,et al.Stability of SUV liposomes in the presence of cholate salts and pancreatic lipases: Effect of lipid composition[J].European Journal of Pharmaceutical Sciences, 2000,9(3):245-252.
  • 5Jia-ai Allen Zhang, John Pawelchak.Effcet of PH,ionic strength and oxyen burden on the chemical stability of EPC/cholesterol liposomes under accelerated conditions Part I: Lipid hydroysis[J].European Journal of Pharmaceutics and Biopharmaceuticas, 2000,50
  • 6Grit M,Crommelin KJA.The effect of surface charge on the hydrolysis kinetics of partially hydrogenated egg phosphatidylcholine and egg phosphatidylglycerol in aqueous liposome dispersions[J]. Biochimica et Biophysica Acta - Lipids and Lipid Metabolism,199
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  • 10Gregoriadis G, Ryman BE. Liposomes as carriers of enzymes or drugs: a new approach to the treatment of storage diseases[J]. The Biochemical Journal, 1971,124(5): 58.

二级参考文献17

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