摘要
用催化光度法测定了２３个茶叶样品中微量Ｍｏ（Ⅵ）的含量．结果表明，茶叶中Ｍｏ的高低与茶叶品质有一定的关联．
In this paper. molybdenum(Ⅵ)in tea has been determined by means of catalytic spectrophotmetric method. The results show that molybdenum(Ⅵ)has some relation to quality of tea.
出处
《广东微量元素科学》
CAS
1994年第1期29-31,共3页
Trace Elements Science
