摘要
嘉应大学生物系沙田柚保鲜科研组负责攻关梅州市科委下达的“沙田柚无毒保鲜剂研究及应用”重点科技项目。经1991年至1993年的研究及应用,已达到项目技术经济指标要求,研制出“嘉大Ⅰ号”无毒保鲜剂及其保鲜新技术。并于93年6月通过专家鉴定。经广东省科学技术情报研究所检索中心检索结果证明:“嘉大Ⅰ号”保鲜剂填补了国内柚果保鲜的空白,技术达到国内先进水平。此项技术应用前景广阔,会带来较好的经济效益和社会效益。
The scientific research group for Satian pomelo preservative of biology department in Jiaying University was appointed by the Scientific Committee of Meizhou city for an important scientific project,the researfh and application of fresh - keeping preservative to Satian pomelo. The group began the research in 1991. And in 1993,it reached the demand the project required both in economy and technology and 'Jiaying University I' came into being,which is an unpoisonous preservative for keeping Satian pomelo fresh.
出处
《嘉应大学学报》
1994年第2期96-105,共10页
Journal of Jiaying University
