Stir-Fried Diced Chicken with Chinese Yam(Shanyao Chao Jiding)

Stir-Fried Diced Chicken with Chinese Yam (Shanyao Chao Jiding)

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摘要 Rinse the chicken breast and dice. Marinate forten minutes, flash fry and remove. (Be careful not to overheat the oil as otherwise the diced chicken will bind and toughen.)

出处《China Today》 2004年第12期79-79,共1页 今日中国（英文版）

关键词山药炒鸡丁饮食烹调方法食谱

分类号 TS972 [轻工技术与工程]

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