摘要
运用线性规划法设计了婴幼儿断乳配方食品,应用粉末油脂有效地解决了V_A、V_D的添加和营养油氧化酸化酸败的问题。
Formulated weaning foods for infants and young children were designed by Linear Programming (LP) ac-cording to the Chinese Standard GB (10769-89) . The problem of adding VA, VD and the oxygenolysis of nutritional oil was solved effectively with the app lication of microcapsulated oils and fats powder in ingredients.
出处
《食品科学》
EI
CAS
CSCD
北大核心
1993年第11期20-27,共8页
Food Science
关键词
断乳配方食品
线性规划
儿童食品
Formular Weaning Food Linear Programming Oil and Fats Powder
