摘要
Comparisons in the rates of stomach and colon cancer between countries of the East and those of the West suggest that dietary factors play a significant role in carcinogenesis of the gastrointestinal tract. However, ithas been difficult to clarify which of the many factors that influence carcinogenesis are in fact altered by diet. Genetic determinants, dietary habits,
出处
《胃肠病学》
2000年第B08期38-40,共3页
Chinese Journal of Gastroenterology