化学反应-气相色谱法测定蔬菜中杀虫双残留量

Chemical Reaction and Chromatographic Method for the Determination of Dimehypo Residues in Vegetables

本文介绍了一种运用化学反应转化,气相色谱法快速测定蔬菜中杀虫双残留量的方法,其检测限为0.01mg/kg。

A rapid method using chemical reaction and chromatographic detection is introduced for the determination of dimehypo residues in vegetables. The detection limit of the method is,0.01mg/kg