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氯化钾对热应激肉仔鸡生产性能的影响 被引量:6

Effect of Potassium Chloride on Performance of Broilers under Heat Stress
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摘要 本试验测定了氯化钾对热应激肉仔鸡生产性能的影响。试验应用2l0只星布罗肉仔鸡,随机分成7组,每组30只。氯化钾按0%、 0.06%、0.12%、0.18%、0.24%、0.30%和0.36%添加到饮水中,试验温度为32±1℃,试验期为35天。结果表明饮水中添加0.24%、一0.30%氯化钾能显著提高热应激条件下肉仔鸡的生产性能。 Effect of potassium chloride on performance of broilers under heat tress were determanted.Two hundred and ten 2l一day一old broilers were used for this ex-periment.They were randomly divided into seven groups。 30/group.The concentrations of supplemental potassium Chloride in drinking water were 0%,0.06%,0.12%,0.18%,24%,0.30%and 0.36%respectively。 The temperature of experimental chamber was maintained at 32 ± 1℃ 。The experimental peroid prolonged 5 weeks。The results indi-cates that Supplemental potassium chloride 0.24%一 0.30%can increase performance of broilers under heat Stress。
出处 《家畜生态》 1994年第2期21-23,共3页 Ecology of Domestic Animal
关键词 氯化钾 热应激 肉仔鸡 生产性能 Potassium chloride Heat stress Broilers performance
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