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糖尿病人营养保健知识及认知态度调查 被引量:5

An Investigation of Nutrition-healthcare Knowledge and Attitude in Diabetes Patients
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摘要 [目的]了解糖尿病人营养保健知识的状况和认知态度。[方法]采用自行设计的糖尿病人营养状况与健康调查表,对180例糖尿病人进行问卷调查。[结果]糖尿病人的营养保健知识普遍缺乏;营养保健知识的认知水平与文化程度呈正相关;各文化层次的糖尿病人对营养保健知识的需求均比较强烈。[结论]应重视和加强对糖尿病人的营养保健知识的健康教育,提高患者的认知水平,促进康复。 To study the nutrition-healthcare knowledge and attitude of diabetes patients. 180 patients with diabetes were investigated by means of questionnaire on nutrition condition and health. Diabetes patients were widely lacking in knowledge of nutrition healthcare.There was an obvious relationship between nutrition-healthcare knowledge and education level of the patients.All diabetes patients in different education levels hoped to get nutrition-healthcare knowledge intensively. Nutrition healthcare education should be strengthened to enhance the level of nutrition-healthcare knowledge for the patients.
出处 《海峡预防医学杂志》 CAS 2005年第1期6-7,共2页 Strait Journal of Preventive Medicine
关键词 糖尿病 营养保健 健康教育 Diabetes Nutrition-healthcare Health education
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参考文献5

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  • 2张片红,何晓雯,张爱珍.营养教育对糖尿病人营养知识-态度-行为的影响[J].中国公共卫生,2002,18(10):1197-1197. 被引量:20
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二级参考文献1

  • 1陈春明 葛可佑.中国膳食营养指南[M].北京:华夏出版社,2000.53-79.

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