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饲用酶制剂对布列塔尼亚兔红细胞免疫吸附性能的影响

Effects of Diet with Enzyme Preparation on Erythrocytic Immunofunction of Brittany Rabbit
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摘要 62只28日龄断奶布列塔尼亚兔用按窝配对法分为3组,试1组日粮中添加0 75%饲用复合酶制剂,试 2 组日粮中添加0 1%饲用复合酶制剂,结果表明试2组的红细胞浓度显著高于对照组(P<0 05),试 1 组与对照组差异不显著(P>0 05);红细胞吸附酵母的成环数试2组也显著高于对照组(P<0 05),试1组与对照组相比有下降趋势,差异不显著(P>0 05);各组成环率差异均不显著(P>0 05)。 weaned Brittany Rabbits were divided into 3 groups,group C was control group; group T 1 was added 0.75% enzyme preparation in diet; group T 2 added 0.1%. Erythrocytic immunoadsorption functions were tested. Results indicated that the concentration of red cell of T 2 was higher than C ’s(P<0.05),and the number of absorbed yeast by red cell of T 2 was higher than C’s notably (P<0.05),but the differences of cyclization rate of red cell of each group were not notable
作者 史钧
出处 《中国草食动物》 2005年第2期27-28,共2页 China Herbivores
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