果醋的保健功效及加工工艺研究进展

The health protection of fruit vinegar and the research progress of its process

文章从不同侧面介绍了果醋的营养成分及保健功效,介绍了几种适合加工生产果醋的水果及加工生产工艺,简述了当前果醋加工的进展情况。

In this passage,the writer introduce the fruit vinegar's nutritive composition and the health protection effect from different aspect;Also,it present several suitable technology;It give bridf introduction of the developing sit.