摘要
转基因大豆及其制品日益增多,已经直接或间接地成为人类消费的食品,进入人们的食物链。转基因大豆及其制品对人体健康及生态环境的影响越来越引起人们关注。在查阅文献的基础上,对转基因大豆及其制品的安全性、检测现状进行了概述,以期为人们在这方面研究和认识提供一些借鉴。
Transgenic soybean and products increase day by day, have become foods of human consumption directly or indirectly, enter people's food chain. The effect of transgenic soybeans and the products on human's health and ecological environment causes more and more people's concern.Based on extensine literature, the safety of transgenic soybeans and the products, and current situation of detecting them were described.
出处
《中国油脂》
CAS
CSCD
北大核心
2005年第4期61-65,共5页
China Oils and Fats
