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微生物对食品防腐剂的抗药性研究进展 被引量:8

Research proceeding of resistent-to-preservative of microbials and its countermeasures
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摘要 关于食源性微生物对食品防腐剂的抗药性研究国内未见有详细的研究报导。介绍了食源性微生物对食品防腐剂产生抗药性的研究现状及其应对措施,以期指导食品防腐剂的使用。 Resistent-to-preservative of microbials is rarely reported in China.In order to guide the use of preservative,research of current actuality and mechanism of the resistent-to-preservative of microbials and countermeasures were introduced in this paper.
出处 《食品与机械》 CSCD 北大核心 2005年第2期51-53,共3页 Food and Machinery
关键词 微生物 食品防腐剂 抗药性 苯甲酸 山梨酸 Preservative Mechanism of resistance Countermeasures
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参考文献12

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