婴儿主食品和辅助食品成分的分析检测现状

Present Situation on Components Analysis of Baby's Principal and Auxiliary Foods

本文对人奶、婴儿牛奶、奶粉和婴儿配方食品的主要成分、痕量元素、维生素和其它营养成分、残留物等的检测方法进行了综述，引用参考文献８３篇。

This paper reviewed the development in methods of test and determination for major components,trace elements,Vitamins, other nutrients and residuums in mother's milk,baby's milk, milk powder and baby 's dispensing foods.Eighty-four references have been cited.