摘要
综述了五味子及其制剂中主要活性成分木脂素含量测定方法的最新进展,包括分光光度法,TLCS,HPLC,GC MS和CEC法,评述了每一种分析方法的特点和适用范围,为五味子药材和制剂质量评价提供参考。
The latest research progress on quantitative determination methods of main active components-lignans from Schisandra chinensis and its preparations has been summarized, such as spectrophotometry, thin-layer chromatography scanning, high performance liquid chromatography, gas chromatography-mass spectrometry and capillary electrochromatography. The characteristics and application areas of every analytical method have also been stated. It offers reference on quality control of crude drug and its preparations of S. chinensis.
出处
《中国中药杂志》
CAS
CSCD
北大核心
2005年第9期650-653,共4页
China Journal of Chinese Materia Medica
基金
江苏省教育厅自然科学基金资助项目(02KJD350001)
