摘要
Recently, the television and magazines have granted a new name to dessert: sweet. At the same time, the specials of various desserts have specified a new tide, especially the famous dessert maker, Patisseri. The desserts appear everywhere, whether in the supermarkets or in groceries. The dessert products are initially originated in Europe, particularly in France. In Japan, the groceries actively launch new shelves to introduce new dessert products for diversification. In the European supermarket, their incomparable scale is helpful to display different kinds of dessert products.
Recently, the television and magazines have granted a new name to dessert: sweet. At the same time, the specials of various desserts have specified a new tide, especially the famous dessert maker, Patisseri. The desserts appear everywhere, whether in the supermarkets or in groceries. The dessert products are initially originated in Europe, particularly in France. In Japan, the groceries actively launch new shelves to introduce new dessert products for diversification. In the European supermarket, their incomparable scale is helpful to display different kinds of dessert products.
出处
《中外食品》
2005年第4期41-42,共2页
Food global industry
