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脂肪酸对机体免疫细胞的影响 被引量:1

Effects of fatty acids on immune cell function
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摘要 脂肪酸通过改变免疫细胞膜的组成,细胞内信使传递和细胞因子来调节免疫细胞的功能。n-6系多不饱和脂肪酸具有免疫抑制作用,n-3系多不饱和脂肪酸可以部分抵销这种免疫抑制作用。 Fatty acids may medulate immune cell function by their effects upon the cell membrane composition, cytokines and intracellular regulatory mechanisms. N-6 polyunsaturated fatty acids (PUFA)had an immunosuppressive effect, while n-3 PUFA could partly weaken the immunosuppression of n-6 PUFA.
出处 《中国临床营养杂志》 1998年第3期131-134,共4页 Chinese Journal of Clinical Nutrition
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