摘要
本文主要介绍了伏马菌素对人和动物的危害,以及国内外食品中伏马菌素的污染状况,并介绍了几个国家对伏马菌素毒性的风险评价。
This paper reviews the fumonisins contamination in food in domestic and abroad, shows its toxicity for animals and human, and introduce its risk evaluation in some countrious.
出处
《现代食品科技》
EI
CAS
2005年第2期206-209,共4页
Modern Food Science and Technology
关键词
伏马菌素
食品污染
毒性
Fumonisins
Food Contamination
Toxicity
