摘要
本文介绍了我国肉牛生产现状、国际和国内牛肉市场与我国肉牛出口和进口情况,分析了制约我国肉牛竞争力的因素,提出了在国际市场增加肉牛竞争力的财政支持政策。
Based on the present situation of beef production in China, the international and domestic beef market, and beef export and import of China, the constraints to the competitiveness of beef production in China were analyzed in order to propose the financial countermeasures of increasing the market competitiveness of beef production in China.
出处
《黄牛杂志》
2005年第3期1-5,共5页
Journal of Yellow Cattle Science
基金
国家财政部专题研究计划项目(财办农200212号)。
关键词
肉牛
竞争力
财政支持政策
市场分析
Beef cattle
Competitiveness
Financial subsidy policy