摘要
依据欧盟有机农业条例EECNo·2092/91,介绍了欧盟对有机食品加工原料、农业来源配料、非农业来源配料、加工助剂的要求,并与我国有机食品的国家标准进行了比较。
Based on the organic agricultural regulation of EEC No.2092/91,thispaper introduces the requirements of organic food on raw materials and ingredients of agricultural and non- agricultural origin food additives and processing aids.Differences of requirement between EEC No.2092/91 and that of the Chinese National Regulation on Organic Products GB/T19630.2-2005 was compared as well.
出处
《食品与机械》
CSCD
北大核心
2005年第3期78-80,共3页
Food and Machinery
关键词
欧盟法规
有机食品
配料
食品添加剂
加工助剂
EEC No.2092/91
Requirement
Organic food processing
Ingredient
Food additives
Food-processing aids
