摘要
181份野生油菜种子的全氮全磷含量和超氧化物歧化酶(SOD)活性及其同工酶的测定结果表明;野生油菜种子粗蛋白含量变相为25.11%—37.67%,平均含量为31.26%;全磷含量变幅为0.23%—0.57%,平均含量为0.395%。野生油菜种子SOD活性变幅为1607.5—1805.5酶单位/克干重,平均为1706.1。萌发过程中野生油菜SOD活性的变化大于栽培油菜品种,SOD同工酶谱带多1—2条。
Nitrogen and phosphorus content and superoxide dismutase(SOD)activity of 181 accessions of wild rapseed were tested.The seed protein content ranged 25.11 %-37.69% with an average of 31.26% while the content of phosphorus was 0.23%-0.57% with an average of 0.39%.The SOD activity ranged 1607.5-1805.5 enzyme unit per gram(averagely 1706.1).During germination,the variation in SOD activity among the wild materials was vast compared to the cultivated genotypes.
出处
《中国油料》
CSCD
北大核心
1995年第3期34-36,39,共4页
关键词
野生油菜
氮
磷
超氧化物歧化酶
Wild rapeseed
Nitrogen
Phosphorus
Superoxide dismutase