期刊文献+

我国果蔬加工业发展之管见 被引量:17

Review on the Development of Fruit, Vegetable and Characteristic Resources Processing Industry of China
下载PDF
导出
摘要 果蔬加工业是我国农产品加工业中具有明显比较优势和国际竞争力的行业,具有广阔的发展前景。本文阐述了发展果蔬加工业的重要意义,介绍了果蔬加工业的国外发展趋势和我国的发展现状,分析了制约我国果蔬加工业发展的主要问题,并指出了我国果蔬加工业的发展目标和关键领域。 The Chinese agricultural processing industries of fruits and vegetables have comparatively superiority andinternational competitive capability, with wide developing prospect. The importance to develop the processing industry of fruitand vegetable was elaborated. Its overseas trend and present situation were introduced. The major problems in its developmentrestriction were analyzed, and the developing objective and critical yields of Chinese processing industry of fruit and vegetable were also reviewed in this paper.
出处 《食品科学》 EI CAS CSCD 北大核心 2005年第7期270-274,共5页 Food Science
关键词 果蔬 加工 发展 fruit and vegetable processing development
  • 相关文献

参考文献12

二级参考文献63

共引文献121

同被引文献287

引证文献17

二级引证文献120

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部