摘要
总结了近几十年来国内外以蛋白质为主的玉米遗传育种工作,讨论了玉米蛋白质含量、品质的遗传;玉米蛋白质含量、品质及玉米产量间的相关关系;玉米蛋白质含量和品质的改良技术。
This article summarizes the internal and external recent decades,studies of the geneticsand breeding of taking protein as center in maize.The genetics of protein-content and protein-quality,the relationship among protein-conten.protein--quail and grain yield eachother and the technique of improvent for proteir-cotent and proteinwquality.are etscussedin the paper
出处
《河南职业技术师范学院学报》
1995年第1期26-29,共4页
Journal of Henan Vocation-Technical Teachers College
关键词
玉米
蛋白质
遗传育种
maize,protein-cotent protein-quality