摘要
用辐照剂量为９．５ＫＧｙ６０Ｃｏγ射线照射的真空包装猪肉进行Ａｍｅｓ试验、ＳＣＥ试验和骨髓ＰＣＥ微核试验。三种试验均为阴性。结果表明辐照猪肉对人体细胞和实验小鼠无致突变作用。
Irradiated pork meat(Source: Co Gamma rays, Dose: 9. 5 KGy) was observed for its mutation. The tests included Ames test, SCE test and Polychromatic erythrocytes MN test. The results of all these three tests were negative. It is shown that irradiated pork meat Wasn't a mutagen to humanity and experimental animals.
出处
《安徽医科大学学报》
CAS
1995年第2期97-99,共3页
Acta Universitatis Medicinalis Anhui
关键词
食品辐照
突变
猪肉
AMES试验
SCE试验
food irradiation
meat
mutation
pork
Ames test
SCE test
PCE micronucleus test
