摘要
The experiment has proved that the light intensity during the seed setting period of rice exerts an influence on the chalk area, amylose and amino acid contents in rice grains, seed set rate and 1000-grain-weight. But the sensitivity to light intensity differs with different varieties (or combinations ).
The experiment has proved that the light intensity during the seed setting period of rice exerts an influence on the chalk area, amylose and amino acid contents in rice grains, seed set rate and 1000-grain-weight. But the sensitivity to light intensity differs with different varieties (or combinations ).
出处
《杂交水稻》
CSCD
北大核心
1989年第1期39-43,共5页
Hybrid Rice
