摘要
本文就日益繁荣的烧烤业所带来的生活环境空气污染问题，从烧烤污染源点分布特点、污染物质对人体与空气的危害及产生污染问题的原因分析等方面作了论述，对此提出一手软一手硬的控制对策．
Street roasting is ever increasing which can cause enviornmenal and air pollution. This paper discussed the damage of street roasting to both the humen bodies and air from its distributions and charicteristic and also a counte measure of 'One hand soft and the other hard' has been proposed in the peper.
出处
《环境保护科学》
1995年第1期65-67,共3页
Environmental Protection Science
