摘要
作者从磁水杯想起了生物磁学和“负效应”(即不良的作用),为之测定了两种磁水杯的磁感应强度,讨论了磁水的物理-化学性质和“负生物效应”,提醒人们必需同时注意磁水的“正、负生物效应”,方能发挥其应有的良好作用。
This paper deals with the negative bio-magnetic effect about the water-magnetizing cup,for this purpose the author measures the inductive magnetic field of two magnetizing-water cups and deals with the physical chemical properties of magnetized water and its negative bio-magnetic effect.It is supposed that when both of the positive and negative bio-magnetic effects of magnetized water is taken into account,it will give you the better results。
出处
《江苏理工大学学报(自然科学版)》
1995年第2期1-5,共5页
Journal of Jiangsu University of Science and Technology(Natural Science)
关键词
磁生物学
磁水
生物磁学
负生物学效应
magnetobiology/technique of magnetic treatment
magentized water