摘要
本文通过对中国葡萄酒品牌发展现状的介绍,同时结合目前理论界副品牌策略的分析与分析,进一步明确了副品牌开发策略对于葡萄酒成熟品牌发展的必要性,并提出了在副品牌开发过程中应考虑的若干问题。
This article proposes some new understandings of wine brand communications based on the main study of sub-brand development in the field of marketing management. And by analyzing mainstream wine brand names in China, it also lays emphasis on the issues that should be taken into consideration in the process of sub-brand development.
出处
《现代食品科技》
EI
CAS
2005年第3期141-143,共3页
Modern Food Science and Technology
关键词
营销概念
品牌形象
主品牌
副品牌
Marketing concept
Brand image
Main brand
Sub-brand