期刊文献+

甜菜土地质量评价方法探讨

Making an Approach to the Method for Evaluating of Soil Quality in Sugar Beet
下载PDF
导出
摘要 本文对甜菜土地质量评价的目的、程序和方法作了探讨.在研究了甜菜对外界环境条件的要求和国内甜菜主产区土地自然条件的基础上提出土壤有机质等12个常规评价因素和土壤盐碱化程度等5个特殊地区评价因素;根据土地质量诸因素对甜菜生产的适宜性、限制性将评价因素划分5个等级.在评价因素的筛选和权重的计算中,概略介绍了应用计算机进行回归分析方法. Making an approach to the evaluating aim, procedure and method of soil quality in this paper.Based on the investigation for the requirement of outside environment and the natural condition of land of main sugar beet production areas in our country and putting forward that there were 12 conventional evaluating factors (e.g. the soil organic matter and so on) aad 5 special regional evaluating factors (e.g. the soil salinity and alkalinity and so on).The evaluating factors could divided into 5 scores according to the suitability and restriction of the various factors of soil quality to sugar beet production. The method of regression analysis with the computer were introduced in the screening of evaluating factors and weighting calculation.
作者 郭百砺
出处 《中国甜菜》 1989年第1期21-27,共7页
  • 相关文献

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部