乳品中的碘及其分析方法

The Iodine Content in Dairy product and it's Determination

本文引证了较发达国家及地区乳品含碘情况多篇报道。由于乳品中碘的含量受地区及季节性因素的影响，分析和监测乳品中碘的含量是必要的。本文引述文献中所采用的测定微量碘的方法包括分光光度法、极谱法和气相色谱法等。

This paper quotes many reports on the iodine content of milk and dairy products from various developed countries.Owing to the levels of iodine are influenced by seasonal and regional reasons.It is necessary to analyse and monitor the iodine content of milk and dairy Products.Many methods have been developed for determining trace iodine.including spectrophotometry.polarography and gas chromatography etc.