摘要
本文介绍了畜产品可追溯管理的概念、意义及发展概况。对畜产品建立可追溯系统关键技术,动物标识技术、第三方认证、信息在食品供应链中的传递进行阐述。对当前,可追溯系统建立过程中存在的问题其发展进行了分析和展望。
The conception, meaning and advancement of traceability for animal products were introduced in this paper. The key technology of traceable management for foods, including identification of livestock, quality assurance certification and information flow in the whole food supply, were demonstrated. Further, the author analyzed problems in reality of the tracking system and prospect currently.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2005年第8期473-477,共5页
Food Science
关键词
可追溯
动物标识
食品安全
traceability
animal identification
food safety
