可食性膜在切分果蔬保鲜中的应用

Edible Films and Its Application on Fresh-cut Fruit and Vegetable

对可食性膜的种类、特性、保鲜机理及其在切分果蔬中的应用进行了综述,并阐述了可食性膜在发展中存在的问题,以期今后对可食性膜的研究探讨提供基础的理论借鉴。

With the rapid development of fresh-eut fruit and vegelable industry,study on the edible films is allracting more and more food scientists attention today.The edible films are widely recognized for their advantages,such as safe,non-poisonous and pollutionfree.In this paper,the saricties,propetties,mechanisms of keeping fresh,and applications of the edible films on fresh-cut fruits and vegetables are reviewed.The problems appearing in the development of edible films are also questioned.These can be helpful to the development of edilde films in the future.