摘要
The heat denaturation of the rice mitochondrial DNA in two different media has been studied by using ultraviolet absorption spectrometry over the temperature range 25-85 ℃ The heat denaturation curve of the rice mitochondrial DNA in 0.15 mol.L-1 NaCl solution has been obtained and the thermodyndric functions of the rice mitochondrial DNA in the heat denaturation process have been calculated. Furthermore,the relationship between these thermodyndric functions and the structure of the rice mitochondrial DNA has been discussed preliminarily.
The heat denaturation of the rice mitochondrial DNA in two different media has been studied by using ultraviolet absorption spectrometry over the temperature range 25-85 ℃ The heat denaturation curve of the rice mitochondrial DNA in 0.15 mol.L-1 NaCl solution has been obtained and the thermodyndric functions of the rice mitochondrial DNA in the heat denaturation process have been calculated. Furthermore,the relationship between these thermodyndric functions and the structure of the rice mitochondrial DNA has been discussed preliminarily.
出处
《物理化学学报》
SCIE
CAS
CSCD
北大核心
1996年第5期476-479,共4页
Acta Physico-Chimica Sinica
基金
国家自然科学基金
关键词
水稻
线粒体DNA
热变性
紫外光谱
热力学
Rice mitochondrial DNA, Heat denaturation, Ultraviolet spectrum, Thermodynamics