香蕉皮制备多功能膳食纤维添加剂的研究

Study on making multifunctional dietary fiber ingredient from banana peel

研究了香蕉皮制备多功能膳食纤维添加剂的工艺路线,论述了该食品添加剂的优点,并且测定了膳食纤维的含量,为充分利用香蕉皮、保护环境提供了新的思路。

In this study, the technique of making multifunctional dietary fiber ingredient from banana peel was studied, the advantage of this food ingredient was discussed and the content of dietary fiber was measured.