摘要
估算了云南热区的森林蔬菜种类(约300余种);分析了森林蔬菜的资源特点及其利用与栽培现状、开发优势与潜力;讨论了云南热区森林蔬菜可持续利用与发展的策略,提出了目前可规模化利用与发展的14种森林蔬菜.
It was estimated that there were about 300 species of wild vegetable plants distributing in Yunnan tropical region. Based on analyzing the distribution characteristics, status quo of utilization and cultivation and development potential of these forest vegetable species, some countermeasures for sustainable development of the vegetable plants in forest area in the tropical region of Yunnan Province were discussed, and 14 species of wild vegetables in tropical forest area, which might be cultivated and developed in large scale under present situation were oresented.
出处
《西南林学院学报》
2005年第3期22-27,共6页
Journal of Southwest Forestry College
基金
云南省人才培养引进项目(2001PY018)资助
关键词
云南热区
森林蔬菜
种类与资源
可持续利用
tropical region of Yunnan Province
vegetable plants in forest area
species and resources
sustainable utilization