期刊文献+

肠外营养输液途径合理性和适应证分析——3979例患者回顾性调查 被引量:6

Indications of Parenteral Nutrition and Rationality of Its Infusion Routes: a Retrospective Survey on 3 979 Cases
下载PDF
导出
摘要 目的探讨肠外营养(PN)输液途径的合理性及适应证。方法回顾性分析3979例患者的营养状况、科室分布、PN使用时间、输液途径等,对其输液途径合理性、适应证等进行分析。结果使用PN患者主要为普通外科、胸心外科等13个科室,外科系统占93.2%,内科系统占6.8%,其中胃肠外科接受PN治疗的患者营养不良发生率为14.7%。PN治疗时间大多数≤7天,没有严格的掌握适应证。中心静脉插管占89%,外周静脉插管占11%。在中心静脉置管方式上以锁骨下静脉为主。结论多数应用中心静脉营养没有严格掌握适应证,营养处方没考虑到患者个体差异,中心静脉插管以锁骨下静脉为主。应加强全面临床营养知识培训,推广简单的营养不良及营养不良风险的评估方法,提高对PN治疗的适应证认识,采用推荐的经周围静脉中心静脉插管途径。 Objective To explore the rationality and indications of parenteral nutrition(PN) and its infusion routes. Methods The nutritional status, distribution in different departments, time of therapy and infusion route of 3 979 patients from March, 2000 to December, 2004 were retrospective by analyzed. Results The patients receiving PN were mainly distributed in 13 departments, including the department of general surgery and the department of cardiothoracic surgery. Among them 93.2% were in surgery departments and only 6.8% in internal medicine departments. Specifically, the malnutrition rate among the patients receiving PN was 14.7%. Most of the PN supports were taken less than 7 days. Centeral parenteral nutrition (CPN) and periperal parenteral nutritim accounted for 89% and 11% respectively. Conclusions The indications of CPN were not strictly obeyed in most cases and the nutrition prescriptions were not tailored. Central venous catheters via subelavian vein was the main infusion route of CPN. It is important to strengthen clinical nutrition training, promote the use of simpler assessment methodologies of malnutrition and its risks, increase the awareness of the indications of PN therapy, and apply the recommended peripherally inserted central venous catheter route.
出处 《中国临床营养杂志》 2005年第5期263-267,共5页 Chinese Journal of Clinical Nutrition
关键词 肠外营养 输液途径 适应证 parenteral nutrition infusion route indication
  • 相关文献

参考文献11

  • 1国际生命科学学会中国办事处中国肥胖问题工作组联合数据汇总分析协作组.中国成人体质指数分类的推荐意见简介[J].中华预防医学杂志,2001,35(5):349-350. 被引量:1031
  • 2曹伟新,燕敏,林言箴,尹浩然,朱寿柱,李树发,吕次平,纪玉宝,陈雪华.静脉营养对机体免疫功能及胃癌细胞动力学的作用[J].中华临床营养杂志,1993,11(3):19-22. 被引量:12
  • 3郝秀原,王康里,张忠涛,王宇.结肠癌术后不同营养支持方式的对比研究[J].中国临床营养杂志,2003,11(4):262-265. 被引量:16
  • 4Heyland DK, Dhaliwal R, Day A, et al. Validation of the Canadian clinical practice guidelines for nutrition support in mechanically ventilated, critically ill adult patients; results of a prospective observational study [J]. Crit Care Med, 2004, 32(11 ): 2260-2266
  • 5ASPEN Board of Directors and the Clinical Guidelines Task Force. Guidelines for the use of parenteral and enteral nutrition in adult and pediatric patients [J]. JPEN, 2002, 26(1Suppl):1SA-138SA
  • 6钱火红,滕月芳,徐琴,邱群.锁骨下静脉穿刺置管术改进的临床探讨[J].中华护理杂志,1999,34(11):668-670. 被引量:68
  • 7Scoog WJ, Jeng MJ, Hwang B, et al. The evaluation of percutaneous central venous catheters-a convenient technique in pediatric patients [J]. Intensive Care Med, 1995, 21 (4):759-765
  • 8Wildmer AF. Intravascular catheter-associated infections [J].Schweiz Med Wochenschr, 1997, 127(15):444-456
  • 9Aston V. Community management of peripherally inserted central catheters [J]. Br J Community Nurs, 2000, 5(7):318-325
  • 10Walshe LJ, Malak SF, Eagan J, et al. Complication rates among cancer patients with peripherally inserted central catheters[J]. J Clin Oncol, 2002, 20(15):3276-3281

二级参考文献31

  • 1许勤,吴文溪,华一兵,沈历宗.肠内营养对结肠粘膜组织学的影响[J].中国临床营养杂志,1999,7(3):115-117. 被引量:13
  • 2Bruce RS, Blackburn GL, Joseph Vitale, et al. Prevalence of malnutrition in general medical patients [J]. JAMA,1976, 235(4): 1567-1570
  • 3McWhirter JP, Pennington CR. Incidence and recognition of malnutrition in hospital [J]. BMJ, 1994, 308:945-948
  • 4Saletti A, Johansson L, Yifter-Lindgren E. Nutritional status and a 3-year follow-up in elderly receiving support at home[J]. Gerontology, 2005, 51(3):192-198
  • 5Planas M, Audivert S, Perez-Portabella C, et al. Nutritional status among adult patients admitted to an university-affiliated hospital in Spain at the time of genoma [J]. Clin Nutr, 2004, 23(5):1016-1024
  • 6Kondrup J, Rasmussen H, Hamberg O, et al. Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials [J]. Clin Nutr, 2003,22 ( 3 ) :321-336
  • 7Kondrup J, Allison SP, Elia M, et al. ESPEN guidelines for nutrition screening 2002 [J]. Clin Nutr, 2003, 22(4):415-421
  • 8中华医学会编辑出版部.法定计量单位在医学上的应用(第2版)[M].北京:人民军医出版社,1998.37.
  • 9Rapp-Kesek D, Stahle E, Karlsson TT, et al. Body mass index and albumin in the preoperative evaluation of cardiac surgery patients [J]. Clin Nutr, 2004, 23(6):1398-1404
  • 10Arnaud-Battandier F, Malvy D, Jeandel C. Use of oral supplements in malnourished elderly patients living in the community: a pharmaco-economic study [J]. Clin Nutr,2004, 23(5):1096-1103

共引文献1285

同被引文献30

引证文献6

二级引证文献16

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部