《雅舍谈吃》与《知堂谈吃》之比较

A Comparison Between Ya She Tan Chi and Zhi Tang Tan Chi

梁实秋的《雅舍谈吃》和周作人的《知堂谈吃》,早就被人视为饮食散文的精品,读之深沉隽永,耐人寻味。它们同是谈吃,作品中常常有共通之处,都有故乡情怀、平民情怀、生活情怀蕴于其中,这与两们作家的士大夫情怀和自由主义思想有着密不可分的关系;但是周作人的饮食散文,可以从淡淡的闲适中品味到苦味、涩味,而梁实秋却以乐生的态度去感悟人生三味。

Ya She Tan Chi by Liang Shiqiu and Zhi Tang Tart Chi by Zhou Zuoren have long been acclaimed as the top - notch pieces, which provoke thoughts from their readers with elegance and profoundness. The two essays on food have a lot in common, both with a deep feeling for their hometown, for the ordinary people and for people＇ s common life, which have close connection with their literati inspiration and liberalism. Zhou Zouren＇ s essays show pessimistic attitude while Liang Shiqiu appreciates life with an optimistic attitude.