摘要
硫葡萄糖甙及其降解产物的毒性研究进展安庭士，罗朝忠综述陈以彬，审校四川省实验动物检测中心６１００４１硫葡萄糖甙（Ｇｌｕｃｏｓｉｎｏｌｏｔｅ）是食用十字花科植物所含的一类重要化学物质。常见的硫葡萄糖甙可分为三类：烷基一、芳基一、吲哚基一硫葡萄糖甙。这类...
出处
《职业卫生与病伤》
北大核心
1996年第2期112-116,共5页
Occupational Health and Damage
同被引文献18
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二级引证文献8
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1胡丽萍,刘光敏,康俊根,赵学志,马越,何洪巨.不同结球甘蓝品种硫代葡萄糖苷组分及含量分析[J].中国蔬菜,2015(6):42-47. 被引量：9
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2丁云花,宋曙辉,赵学志,王文琪,何洪巨.不同类型花椰菜硫代葡萄糖苷组分与含量分析[J].中国蔬菜,2015(12):38-43. 被引量：9
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3丁云花,何洪巨,赵学志,王文琪,宋曙辉.不同类型花椰菜主要营养品质分析[J].中国蔬菜,2016(4):58-63. 被引量：31
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4宋亚,李凯利,方佳宁,朱祝军,杨静,吴峰华,刘兴泉.鲜切紫甘蓝中花青苷和硫代葡萄糖苷在贮藏过程中的变化[J].食品科学,2016,37(18):96-101. 被引量：6
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5王君,刘秀河.脱水甘蓝下脚料的综合利用及元素含量分析[J].中国调味品,2017,42(5):9-11.
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6雷琳,阚茗铭,叶发银,赵国华.热烫对4种芸薹属蔬菜硫代葡萄糖苷及其吲哚族降解产物的影响[J].食品与发酵工业,2018,44(2):160-165. 被引量：5
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7刘倩,李敏,田玉玲,康莉,李雪萍.硫代葡萄糖苷研究现状[J].农产品加工,2020(6):86-88. 被引量：12
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8方孟玮,杨润强,郭丽萍,王志英,顾振新.结球甘蓝不同品种及部位中主要生物活性物质含量比较[J].食品科学,2015,36(6):187-191. 被引量：3
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1郑直,张倩,宁美英.复方左炔诺孕酮阴道环中有关物质检测的方法学研究[J].中国计划生育学杂志,2017,25(5):297-303. 被引量：2
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2毕红磊,姚晓丹,李留茜,马学玉,杨淬,陈毅坚,何永辉.尼古丁生物降解产物中烟碱型乙酰胆碱受体α7亚型靶向化合物的虚拟筛选[J].云南民族大学学报（自然科学版）,2017,26(3):197-201.
