摘要
介绍国内外大豆分离蛋白的生产历史和现状。主要分析国内大豆分离蛋白生产加工技术中存在的问题及解决方法。
The paper introduced the history and actuality of soybean protein isolate, finding out the technical problems of pro- ducing soybean protein isolate. Finally we mention the way that how to improve the quality of soybean protein isolate.
出处
《农产品加工（下）》
2005年第12期54-56,共3页
Farm Products Processing
关键词
大豆
分离蛋白
现状
对策
soybean
protein
actuality
countermeasure
