宁夏枸杞的竞争力分析及其提高途径

Analysis on Competitiveness of Ningxia Wolfberry and its Improving Approaches

国内外有很多的学者专家对不同产业的竞争力进行了分析,由于运用的分析方法不同,所得出的结论也不相同.目前国内学者对枸杞竞争力的研究极少,而种植枸杞,提高枸杞的竞争力又是解决区域“三农问题”的一个很好出路.鉴于此,作者运用比较优势和竞争优势的相关理论对宁夏枸杞的竞争力进行了分析,发现与其他省份相比较,宁夏枸杞具有的传统优势正在衰退,竞争力正在逐渐减弱.针对这种趋势,提出了提高宁夏枸杞竞争力的一些措施.

Many experts and scholars analyzed the competitiveness of different industries, but the conclusion they got was different because of the different analytical method they used. There were a few studies on the competitiveness of wolfberry at present, but planting wolfberry and improving its competitiveness was a good way to solving the problems of ＂Agriculture, Rural and Farmer＂. In view of these facts, the paper used the relevant theories of the comparative advantage and competition advantage to analyze the competitiveness of Ningxia wolfberry, and concluded that the traditional advantage of Ningxia wolfberry decreased when comparing with other provinces, and the competitiveness was weakened gradually. Finally, this paper proposed some approaches to improve the competitiveness of Ningxia wolfberry.