摘要
研究了橡实淀粉的化学成分、颗粒形貌、Ｘ－射线衍射图谱与模型、碘亲和力与链淀粉含量、差热分析、糊化温度、糊粘度曲线及冰融稳定性等性质，并对其利用的可能范围进行了分析．
Acorn starch was characterized for its chemical composition of granule morphology, X-ray diffraction pattern,iodine affinity and amylose content,differential thermal analysis,gelatinization temperature,paste viscosity graph,and freeze-thaw stability. Scope of its utilization was also assessed.
出处
《林产化学与工业》
EI
CAS
CSCD
北大核心
1996年第2期69-74,共6页
Chemistry and Industry of Forest Products
关键词
橡实淀粉
淀粉
橡子
Acorn starch
Granule morphology
X-ray diffraction
Differential thermal analysis
Paste property
