摘要
介绍了变性淀粉在食品工业诸如面制品、焙烤食品、甜品、冷冻食品、冷饮、调味品、馅料和糖果中的应用。
The applications of modified starch in food industry such as flour food, backed food, sweet food, frozen food, drink, flavoring, stuffing and candy are introduced.
出处
《粮食与食品工业》
2006年第1期27-29,共3页
Cereal & Food Industry
关键词
变性淀粉
食品工业
应用
modified starch
food industry
application
