用出芽短梗霉发酵生产卜多糖的研究（Ⅱ）细胞色素水平与细胞形态和卜多糖产量的关系

Producing Pullulan by Aureobasidium Pullulans Fermentation (Ⅱ) The Correlation of Pullulan Yield with Cytochrome Level and Cell Morphology of Aureobasidium Pullulans SN08

研究发现较低的细胞色素水平是导致出芽短梗霉突变体ＳＮ０８细胞形态，以及卜多糖生成量改变的主要原因．

In producing pullulan by Aureobasidium pullulans fermentation,the yield of pullulan is found to be correlated with a fairly low level of cytochrome and the cell morphology of Aureobasidium pullulans SN08.