摘要
现从法律体系、检测体系、标准体系、食品污染物监测网络、监控策略和技术、风险性信息交流6个方面分析食品安全监督管理技术的现状和问题,期望能对食品安全控制战略的制定有所帮助。
This article summarizes with the current status of food safety monitoring techniques in terms of law system, testing system, standard system, food contamination surveillance net, control strategies and techniques and risk communication, which are expected to be helpful to stipulate the control strategies for food safety.
出处
《食品与药品》
CAS
2006年第03A期63-65,共3页
Food and Drug
关键词
食品安全
技术
现状
food safety
technique
current status