摘要
日前,随着消费者对营养健康的食品日益关注,使得低热值,不加糖或无糖食品在全球市场的销路稳中有升。然而,对于原配料的供应者来说,却面临着巨大的挑战。因为要在不加糖的情况下,保留最佳的食品滋味、口感和质量,这确实是个难题。为此,罗盖特公司经过多年潜心研究和开发,与之相匹配健康配料应运而生。
As the consumers paying chose attention to food healthy and nutrition day by day. the market sale of the low calorific value diet and non-sugar food steadily increasing in the whole world. However. to supplier of food ingredients, they are facing the enormous challenge. It is really a difficult problem that how to keep the best food ftavour, mouthfeel and quality under the situation with no sugar. Therefore. through with great concentration research and development for many years, ROQUETTE Co., the health ingredients arise at the historic
出处
《中国食品工业》
2006年第2期50-50,共1页
China Food Industry