摘要
本文论述了我国功能食品的定义、起源和发展,着重阐述了我国功能食品的现状,发展优势和未来远景,并对我国功能食品的未来发展提出了一些看法。
Abstract It is discussed that the definition,origin and development of functional food in this papery and the current situation,developmental sup- eriority and prospects of functional food in our country are detailed as a emphasis.In addition,it is also put porward some opinions on the future development of functional food in our country.
出处
《四川食品与发酵》
1996年第2期3-6,共4页
Sichuan Food and Fermentation
关键词
功能食品
现状
进展
疗效食品
functional food current situation prospect
