连翘·碧桃的切枝催花及保鲜研究

Study on the Flower Induction and its Fresh-keeping of cut-flower Branch of Weeping Golden-bell and Peach

用食用蔗糖作为外源营养供体,对连翘、碧桃的花枝进行处理,结果表明:蔗糖可以使连翘、碧桃提前开花,并且可以显著提高开花率,对其瓶插寿命的作用与对照相比差异极显著。

The sucrose as nutrition was used to treat the cut-flower branch of weeping golden-bell and peach and the result indicated that the sucrose can make the flower branch bloom and can obviously raise its blossom rate and advance the life-span.