摘要
文化是品牌的灵魂,被文化包装的商品能在充满“铜臭味”的商业世界里展现出商品的美感和诱惑力。品牌的文化包装得当可提升品牌的价值,生动地传达企业和产品的理念,准确地进行品牌识别。长沙的餐饮品牌就文化包装而言不乏精品,但从整体上看仍忽略了文化包装的真正内涵,且思维模式单一。
As culture is the soul of brand, commodities packaged by culture canunfold their esthetic value and charm in the commercial society stinking with money. The brand with suitable cultural packing, served as a distinguishing feature, will raise the value of the brand, vividly transmitting the idea of an enterprise and its products. Changsha, as far as its cultural packing is concerned, has many excellent dining brands, but still overlooks the real connotation on the whole, and its thinking model is monotonous.
出处
《长沙大学学报》
2006年第3期6-8,共3页
Journal of Changsha University
基金
长沙科技计划项目"长沙市经济发展策略研究"阶段性成果之一
项目编号(K051107-42)
关键词
品牌
文化
包装
餐饮
brand
culture
packing
dining