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环剥修剪对北方设施栽培葡萄的影响 被引量:1

Effect of girdling on greenhouse viticulture in northern China
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出处 《中外葡萄与葡萄酒》 2006年第2期22-23,共2页 Sino-Overseas Grapevine & Wine
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  • 1Droby S, Lichter A. Postharvest Botrytis infection: etiology, development and management. In: Elad Y,Williamson B, Tudzymski P, et al. (Eds.),Botrytis Biology, Pathology and Control.Kluwer Academic Publishers, Dordrecht,The Netherlands, 2004, 349-367.
  • 2Lichter A, Zutkhy Y, Sonego L, et al. Ethanol controls postharvest decay of table grapes[J].Postharvest Biol.Technol. 2002, 24:301-308.
  • 3Lichter A, Zhou H W, Vaknin M, et al. Survival and responses of Botrytis cinerea after exposure to ethanol and heat[J]. J. Phytopathol. 2003, 151:553-563.
  • 4Karabulut O A, Gabler F M,Mansour M,et al. Postharvest ethanol and hot water treatments of table grapesto control gray mold[J]. Postharvest Biol. Technol. 2004, 34:169-177.
  • 5Gabler F M, Smilanick J L,Ghosoph J M, et al. Impact of postharvest hot water or ethanol treatment of table grapeson gray mold incidence, quality, and ethanol content[J]. Plant Dis. 2005, 89:309-316.
  • 6Pinto R, Lichter A, Danshin A,et al. The effect of an ethanol dip of table grapes on populations of Escherichia coli [J]. Postharvest Biology and Technology. 2006, 39:308-313.
  • 7Nelson K E. Controlled atmosphere storage of table grapes[J]. Proc Nail Calif Res Conf Michigan state Univ Hort Rpt. 1969, 9:69-70.
  • 8Basiouny F M. Blueberry fruit quality and storability influenced by postharvest application of polyamines and heat reatment[J]. Proc.Fla.StateHort.Soc.. 1996, 109:269-272.
  • 9马会勤,陈尚武,罗国光.葡萄贮藏中的灰霉病害及其防治[J].中外葡萄与葡萄酒,1999(2):4-7. 被引量:17
  • 10张有林,陈锦屏,王明珍,张宝善,韩军歧.葡萄贮期脱落酸(ABA)变化的研究[J].西北植物学报,2000,20(4):604-609. 被引量:5

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