果蔬气调贮藏国内外研究进展

The Study Developments of Controlled and Modified Atmosphere Storage for Fruits and Vegetables in China and Abroad

综述了近年来国内外果蔬气调贮藏领域的研究进展,主要包括气调保鲜机理、气调贮藏环境模拟与优化、气调包装及气调库系统设计、气调保鲜寿命预测、气调环境下果蔬呼吸速率模型建立等方面的理论和实验研究情况,对气调贮藏新技术及其发展方向进行了总结。

The development of recent study on MA（modified atmosphere storage） and CA（controlled atmosphere storage） for fruits and vegetables in China and abroad is reviewed, which mainly including the theoretical and experimental research of the storage mechanics, environmental simulation, parameter opeimization, system design and shelf- life prediction of MA and CA,as well as the establishment of respiration model for fruits and vegetables under MA and CA condition.The new technologies and the trend in development are also summarized.